Swap your weekly shop! Go Mindful Chef
Save time, reduce waste with gluten free healthy recipes
Where the quality of food really matters
All recipes gluten free - no stodgy refined foods - 100% British & free range chicken
Choose from 24 delicious recipes each week with seasonal choices for everyone
Over 30 million meals delivered to more than 400,000 happy customers
What WE Love ABOUT
MINDFUL CHEF
In their own words
Mindful Chef say:
- Get healthy, save time & reduce waste
- 9 in 10 customers say
we've made healthy eating easy.
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INGREDIENTS
EXCEPTIONALLY
HIGH QUALITY
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Number One Recipe Box of Choice
Choose 2 - 5 recipes from 24 Recipes Changing Each Week
Click here for this week's menu choices
Take a quick peek at the sample recipes below
Everyday Favourites
Classic Cottage Pie with Peas
Cook Time 40 Minutes
Cottage pie is a winner with picky eaters. Keep it simple: grass-fed British beef mince stewed in herby tomato sauce, topped with mashed potato. On the side? Plump green peas and mangetout.
No stodgy refined foods in our recipes
610 Calories per serving
Creamy Baked Gnocci
With Beef and Broccoli
Cook Time 15 Minutes
A creamy gnocchi bake with grass-fed British beef? Sign us up. Sizzle beef mince with garlic and passata, then chuck in crunchy broc and vitamin-dense spinach for greens. Pillowy gnocchi nuggets to soak up all the flavour. Pour over a creamy sauce, grill till golden brown - and serve.
628 Calories per serving
Smoky Falafel Salad
with Peppers & Avocado
Cook Time 30 minutes
All your favourite Mexican flavours are here: zingy lime, creamy avocado, red chilli. We pair them with smoky Mediterranean-spiced falafels in a refreshing salad, starring peppery rocket and vibrant sweet potato.
705 Calories per serving
Orange & Fennel Baked Salmon
With New Potatoes
Cook Time 40 minutes
A blend of juicy orange, sticky maple syrup and whole grain mustard marinates our sustainably sourced salmon. Roasted in the oven over potatoes, fennel and plump tomatoes. A sprinkle of pumpkin seeds adds delicious crunch.
591 Calories per serving
Five-spice Pork Loin
with Stir-fried Vegetables
Cook Time 15 minutes
A blend of Chinese five-spice, salty tamari and sweet, sticky honey makes a crazy delicious marinade for free-range succulent pork loin. Serve it with red pepper, onion and crunchy pak choi over a bed of steamed rice.
618 Calories per serving
Speedy British Sweet & Sour Turkey
With Rice
Cook Time 20 minutes
A Friday night favourite, starring juicy British turkey. Sizzle in a sticky-sweet sauce, that's made healthy with honey and rice vinegar. Serve up with, peppers, pineapple and brown rice for extra protein and fibre. The best part? It's ready in 20 mins!
522 Calories per serving
Spicy Red Thai Duck
With Coconut Rice
Cook Time 35 minutes
Looking for great food ideas for your next dinner party? Think Thai! Your culinary skills are in safe hands with this Mindful Chef recipe. Combine these vibrant aromatic flavours, and savour the excitement as your guests taste your authentic healthy dish.
Thai Cuisine - Always so Exciting
647 Calories per Serving
LEON's Sicilian Pork Meatballs & Pesto
With raisins and brown rice
Cook Time 35 minutes
Ease into your weekend with Mindful Chef & LEON. Here, free-range British pork mince meets raisins, capers, sundried tomatoes and Italian cheese, to make the most flavourful meatballs. Simmer in a garlicky tomato sauce. Serve over fluffy brown rice, and top with a generous dollop of green pesto. Unbelievably tasty!
Great outdoor eating idea
747 Calories per serving
It’s official! Mindful Chef is now a B Corp™.
They’ve joined a global community of businesses that are dedicated to building a better world.
Getting there was tough to say the least say Mindful Chef (the application is rigorous). They think it’s worth it though a B Corp badge doesn’t just mean Mindful Chef meets the highest environmental and social standards, it commits them to keeping these high standards up for the long haul.
Set up in 2015 by Giles, Myles and Rob, Mindful Chef is a carbon neutral business on an ambitious journey to Net Zero 2030. (It's got to be worth doing isn't it?)
Read Mindful Chef B Corp™ Certification*