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There's something for everyone

Choose from 24 delicious recipes each week with seasonal choices for everyone

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MINDFUL CHEF

Mindful Chef gives you everything you need to create incredible home cooked meals, including perfectly portioned fresh ingredients and easy to follow recipe cards.

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Number One Recipe Box of Choice

Choose from 2 - 5 recipes from 24 Recipes Changing Each Week

Click here for this week's menu choices

Take a quick peek at the sample recipes below


Everyday Favourites

Classic Cottage Pie with Peas

Explore this week's Menu

 Cook Time 40 Minutes

Cottage pie is a winner with picky eaters. Keep it simple: grass-fed British beef mince stewed in herby tomato sauce, topped with mashed potato. On the side? Plump green peas and mangetout.


No stodgy refined foods in our recipes

610 Calories per serving

Creamy Baked Gnocci

With Beef and Broccoli

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Cook Time 15 Minutes

A creamy gnocchi bake with grass-fed British beef? Sign us up. Sizzle beef mince with garlic and passata, then chuck in crunchy broc and vitamin-dense spinach for greens. Pillowy gnocchi nuggets to soak up all the flavour. Pour over a creamy sauce, grill till golden brown - and serve.

628 Calories per serving

Smoky Falafel Salad

with Peppers & Avocado

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Cook Time 30 minutes

All your favourite Mexican flavours are here: zingy lime, creamy avocado, red chilli. We pair them with smoky Mediterranean-spiced falafels in a refreshing salad, starring peppery rocket and vibrant sweet potato.

705 Calories per serving

Orange & Fennel Baked Salmon

With New Potatoes

Delicious Fish Recipes

 Cook Time 40 minutes

A blend of juicy orange, sticky maple syrup and whole grain mustard marinates our sustainably sourced salmon. Roasted in the oven over potatoes, fennel and plump tomatoes. A sprinkle of pumpkin seeds adds delicious crunch.

591 Calories per serving

Five-spice Pork Loin

with Stir-fried Vegetables

Find more Quick & Easy Recipes

Cook Time 15 minutes

A blend of Chinese five-spice, salty tamari and sweet, sticky honey makes a crazy delicious marinade for free-range succulent pork loin. Serve it with red pepper, onion and crunchy pak choi over a bed of steamed rice.

618 Calories per serving

Healthy Choices

Singapore-Style Jumbo Prawn Noodles


 Prep and Cook Time 10 minutes

 Originally from Hong Kong, these noodles are colourful, light and packed with nutritious stir-fried vegetables. Add jumbo prawns then sizzle, toss, and it's done!



6466 reviews

Fish Options

Sesame Salmon And Crunchy

Brown Rice Salad


Prep and Cook Time 30 minutes

This nutritious black rice salad is tossed in a punchy chilli-lime dressing. Serve topped with a fillet of sesame-crusted salmon to add omega-3 goodness and plenty of protein


2151 reviews

Save and Savour

Cheesy Potato & Bacon Bake


Prep and Cook Time 35 minutes

Is there a tastier duo than cheese and bacon? You’ll rustle up a creamy bacon and onion sauce before pouring it over sliced potatoes and covering it with cheese. Bake till golden and serve with peppery rocket on the side.


NEW LOW COST


£0.50/

serving

JAPAN

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It’s official! Mindful Chef is now a B Corp™. They’ve joined a global community of businesses that are dedicated to building a better world.


Getting there was tough to say the least, say Mindful Chef, (the application is rigorous). They think it’s worth it though, as a B Corp badge doesn’t just mean Mindful Chef meets the highest environmental and social standards, but also commits them to keeping these high standards up for the long haul.


Set up in 2015 by Giles, Myles and Rob, Mindful Chef is a carbon neutral business on an ambitious journey to Net Zero 2030. (It's got to be worth doing isn't it?)


Read Mindful Chef B Corp™ Certification*

2 minute read

Salmon steak with sliced courgette in dish

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